Typical food semarang

Bandeng Presto (Presto Milkfish)

Presto Milkfish is a fish that is cooked with a pot of high pressure is usually called Presto. This is done to make it a thorn fish becomes soft and tasty to eat. Place of sales Presto also provides a dipepes, brains, baked or fried Kremes. The milkfish presto usually cook with fried way. The fish with this condition can be stored in a refrigerator in a long time. These foods can be obtained at the center of the traditional snacks along the way Pandanaran.

Lumpia

Lumpia is made of bamboo shoots spring rolls wrapped in sheets of flour, served with fried bias in advance or without fried. Besides containing the bamboo shoots spring rolls can be filled with chicken or beef chopped into small pieces. Bias also served with sauce. As souvenirs, foods that can only survive as long as I today, can be purchased along Jalan Pandanaran, Jl.Pemuda in front of Sri Ratu Supermarket or the highway market along the way of Jl MT.Haryono

Ganjel rel

Brown bread covered with sesame on top of sweet taste, is the typical food of Semarang is popular in the past. Ganjel Named for its large real. Can be obtained at the bakery HO on Jl. KH.Wahid Hasyim.

Tahu Pong

TahuPong is one kind of knew that the outside is dry fried hollow interior. Good food eaten during this heat can be obtained around Jl Gadjah Mada and Jl Depok.

Wingko babat (Wingko Tripe)

Comes from Babat the city, East Java, the food made ​​from glutinous rice, coconut and later became the mainstay of the typical food of Semarang. Along with the development wingko given a more diverse flavors such as chocolate, durian, jackfruit and others. Mkanan can be purchased at the center of traditional snacks on the road Pandanaran, Tawang Station, Station Poncol Wingko Tripe and sales center at Jl. Cendrawasih.

Wedang Tahu

Wedang Tahu is a kind of ginger and flavored drinks that contain juice out. Typical drink that can warm the body can be obtained around the JL.Jagalan exactly behind the Jagalan Village.